The Single Best Strategy To Use For Beijing Red Pepper
Use steak. It's also possible to substitute diced steak (I'd recommend a one/two-inch dice) rather than ground beef. Just sauté the steak right until browned on all sides, then cover and Enable the chili simmer until the steak is totally tender.Use Italian sausage. I also frequently make my chili with half floor beef and half (warm) Italian sausag